Figs, Stuffed with Fresh Mozzarella

August 17th, 2009

perfect-apetizerIngredients:

18 fresh black mission
18 small round mozzarella balls
18 thin strips of prosciutto
Tracy’s Jalapeno Wine Drizzle

Directions:

Fill the figs each with one mozzarella ball and wrap in prosciutto. Broil for a few moments until cheese is golden and bubbly

Remove from oven and drizzle with Tracy’s wine drizzle and serve!

Curious where and how I came up with this recipe idea? Wondering where to buy Tracy’s Jalapeno Wine Drizzle?

Read the whole story “Travel Makes Perfect Appetizers” on Well Fed Network.

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